In a medium skillet, heat oil and sauté ginger for 1 minute. Add lime juice, honey, soy sauce and lime zest. Heat to a simmer.

In a small bowl, combi...

Peel, core, and dice the apples. In a large bowl, combine the lemon juice, brown sugar, cinnamon, and salt. Add the apples and toss to coat. In a large skillet over medium-...

In a large nonstick skillet, heat 1 tablespoon oil over medium heat. Add garlic, scallions, and pork. Brown pork completely and stir to a fine crumble. Season with soy sau...

In a medium bowl, combine walnuts, sugar, cinnamon, cloves and lemon zest.

Lightly spray a 9" x 13" baking pan with cooking spray. Place 20 sheets ...

In a food processor, add walnuts, sugar, cinnamon, and cloves and pulse to combine. Spoon 1 tablespoon of nut mixture into each shell filling 30 mini shells. Bake in prehea...

In a small bowl mix peanuts, coconut, sugar, and spices and set aside.

Cover the sheets of phyllo with plastic wrap and damp cloth to keep them from drying o...

In a 10-inch skillet, over high heat, cook ground beef and onion until all pan juices evaporate & meat is well-browned, stirring occasionally. Remove from heat, stir in...

To make marinade, in a small bowl, combine lime juice, cilantro, cumin, chili powder, garlic powder, onion powder and lime zest.

In another small bowl, combi...

In a small bowl, beat ricotta cheese on medium speed with an electric mixer for 2 minutes. Add sugar and Grand Marnier. Beat 2-3 minutes or longer until mixture is smooth...

In a large bowl, thoroughly mix the ricotta cheese, light cream, vanilla and confectioners sugar. Cover the ricotta mixture with plastic wrap and refrigerate until ready to...

In large bowl, combine soy sauce, sherry, 2 cloves garlic and 1 tablespoon ginger. Add beef and marinate while preparing rest of ingredients.

Remove beef fro...

Place fillo on a dry work surface. Brush a sheet of fillo lightly with oil. Start at the edges and brush toward the center to prevent cracking. Sprinkle lightly with about ...

In a small bowl combine chicken, avocado, tomato, green onions, jalapeño, mayonnaise, vinegar, cilantro and salt mixing well. Chill for 1 hour. Place 1 rounded table...

In a large skillet, heat 1 teaspoon oil over medium heat. Add onions and scallions and cook for 2 minutes, or until tender. Add the spinach and cook, stirring constantly,...

In large bowl, combine shrimp, peppers, cilantro, chipotle pepper, and cheese. Fill each fillo shell with shrimp mixture and bake in preheated 375°F oven for 7-10 minut...

In a medium skillet, heat 1 tablespoon oil over medium heat. Add chorizo sausage and cook 8 to 10 minutes until browned. Remove from skillet and drain. Let cool.

In a medium skillet, over medium heat, melt 2 tablespoons butter. Add apples, cranberries and sugar. Cook about 5 minutes or until the cranberries burst. Remove the skill...

In a small bowl, combine walnuts, cranberries, cinnamon, butter, lemon juice and honey until well blended. Place Fillo Shells on a cookie sheet and spoon 1 rounded teaspoo...

In medium bowl, beat cream cheese, sour cream, powdered sugar and vanilla, until smooth.

Layer 5 fillo sheets, spraying each with cooking spray. Spread 1 cup...

In a food processor, combine cheese, crab, shrimp, horseradish, chives and hot sauce until well blended.

Fill each fillo shell with the mixture.

Using a small nonstick skillet, add 1 teaspoon olive oil and cook the chorizo for 5 minutes. After 2 1/2 minutes, stir the chorizo, which will become firm and darker in col...

In a large bowl, combine chicken, celery, carrot, grapes and scallions. Stir in yogurt, curry, salt and pepper.

In a small saucepan over medium heat, melt butter ...

Lightly coat a 3” cup muffin pan with cooking spray. Layer 5 phyllo sheets, lightly coating each with cooking spray. Cut four, 4-inch circles from phyllo stack. Pla...

In a large skillet, heat 2 tablespoons oil over medium heat. Add onions, peppers, carrots, diced tomatoes and shrimp and cook for 3 - 5 minutes or until shrimp turns pink a...

Place 1/4 cup oil, chipotle, garlic and salt in a mini food processor and emulsify until smooth.

Lightly brush a 15” x 10” baking sheet or pan with 1 te...

In a medium bowl, combine figs, pears, sugar, and cinnamon mixing lightly. On a lightly greased baking sheet place figs and pears in a single layer. Roast in preheated 350...

In a food processor place basil, pine nuts, garlic and Parmesan cheese. Pulse on low speed until coarsely chopped. Slowly add 1/4 cup of oil through the feed tube while the...

In large skillet, heat oil over medium heat, add onions and garlic. Sauté for 5 minutes or until onions are translucent. Add spinach and sauté until all exces...

To make yogurt dressing, in a small bowl, combine yogurt, 1 tablespoon of coconut milk, curry powder, salt and pepper. Chill for 1 hour. In a small skillet, poach chicken...

In a small bowl, combine red peppers, parsley, olives and feta cheese. Drizzle with oil, lemon juice, salt and pepper. Mix lightly. Chill for 1 hour. Spoon 1 rounded tea...

In a medium bowl, toss together the feta, shrimp, green pepper, onion, and olives. Add the basil pesto and mix well.

In a medium bowl, add breadcrumbs. Place...

In a meduim saute pan, fry Chorizo sausage until done, then drain. Mix the cooked sausage, green peppers, red onions and enchilada sauce together. Spoon 1 rounded tablespoo...

Layer the ingredients into each Mini Fillo Shell as follows: 1 teaspoon hummus, 1 teaspoon sour cream, 1 teaspoon chopped tomato, a pinch of the minced mint and a sprinkle ...

In food processor, combine spinach with scallions, parsley, dill, cheeses, eggs, salt and pepper. Process until smooth.

Divide the filling evenly among the s...

In a small bowl, combine tomatoes, cheese, cucumber, oil, vinegar, salt and pepper. Mix lightly. Chill for 1 hour. Line each Fillo shell with one whole basil leaf and spoon...

In a medium bowl, combine olives and goat cheese, mixing lightly.

In a small saucepan, melt the butter with oil over medium heat. Layer 5 phyllo sheets, brushing ...

In a medium frying pan over medium high heat, heat oil. Season chicken with salt and pepper. Toss together fennel, rosemary, green onions and chicken. Cook in hot oil until...

In a skillet over medium-high heat, cook chorizo, breaking into crumbles as it cooks. After chorizo is cooked remove from skillet and spoon onto paper towels to absorb exce...

In a small saucepan, melt 2 tablespoons butter with 2 tablespoons oil over medium heat. Lightly brush 6” tart pans with butter-oil mixture. Layer 5 phyllo sheets, b...

Lightly coat 3” tart pans with cooking spray. Layer 5 phyllo sheets, lightly coating each with cooking spray. Cut four, 4-inch squares from phyllo stack. Place cut ...

Season steak with garlic salt and black pepper. In a medium skillet, heat 1 tablespoon oil. Add beef and cook, stirring continuously, for 4 - 5 minutes. Add onion and peppe...

Place the potatoes in a saucepan and cover with water. Boil until potatoes are soft, about 15 minutes. Remove from heat and drain in a colander.

In a large nonsti...

Lightly coat a 3” cup muffin pan with cooking spray. Layer 5 phyllo sheets, lightly coating each with cooking spray. Cut four, 4-inch circles from phyllo stack. Pla...

In a large bowl, combine turkey, salsa, 2/3 cup enchilada sauce and 1 ½ cups of cheese. Reserve remaining enchilada sauce and cheese.

In a small saucepan, me...

In a large bowl, beat egg and ricotta on low speed, until smooth. Stir in the prosciutto, Parmesan cheese, basil, salt and pepper.

In a small saucepan, melt the b...

In large skillet heat 1/3 cup oil over medium heat and add peppers, onions and garlic. Sauté until lightly browned and place into 8 quart sauce pan. In same skillet,...

In a small bowl, combine salsa, beans, cheese and taco seasoning. Mix well. Spoon 1 rounded teaspoon of filling into each Fillo Shell.

Preheat oven to 350°F...

In a large bowl, combine salsa, corn, bacon bits and black beans. Set aside.

Put one cup of queso dip in a microwave safe bowl and stir about every 20-30 sec...

In a quart size sealable plastic bag, combine shrimp, lime juice, lemon juice, orange juice, onion, cilantro, red peppers, yellow peppers, ginger, salt and pepper, mixing l...

In a medium saucepan, cook ground beef until browned. Drain fat and add tomatoes, olives, chili powder, cumin and brown sugar. Cook over low heat for 10 to 15 minutes. If t...

Thaw one roll of fillo, following thawing instructions on package. Preheat oven to 350°F.

In food processor, combine spinach with scallions, pars...

Generously butter a 13x9x2-inch baking dish. Place a sheet of fillo in the dish, covering remaining dough with plastic wrap or foil to prevent drying. Lightly brush the fil...

In a large bowl, combine pizza sauce, pepperoni, salami, ham and provolone cheese. In a small bowl mix Parmesan cheese, red pepper flakes and garlic salt.

In a ...

In a small saucepan, melt 2 tablespoons butter with 2 tablespoons olive oil over medium heat. Lightly brush 6” tart pans with butter-oil mixture. Layer 5 phyllo she...

In a large skillet, bring broth to a boil. Add chicken breasts, then lower heat and simmer, for 7 minutes or until cooked through. Remove from heat and let cool for 20 minu...

In a medium bowl, combine mayonnaise, tomato paste and taco seasoning. Fold in corn, scallions and tuna.

Divide mixture evenly among shells, mounding slightl...

In a skillet, heat 1 tablespoon oil over medium heat. Add chicken, onion, chili powder and cumin and cook for 5 minutes or until chicken is lightly browned and onions are...

Spoon 1 teaspoon of taco meat or beans and 1 teaspoon of cheese into each Fillo Shell. Bake in a preheated 350°F oven for 5 minutes. Garnish with any or all of the fo...

In a small saucepan, melt butter with olive oil over medium heat. Lightly brush 3” tart pans with butter-oil mixture. Layer 5 phyllo sheets, brushing each with the ...

In a large nonstick skillet, cook pork, garlic and ginger until pork is barely cooked through, 4 to 5 minutes. In a small bowl, whisk together the coconut milk, curry paste...

Steam shrimp until coral in color; about 5 minutes. Shell, then chop into small pieces, yielding about 2 cups of chopped shrimp. Add the lime juice, Thai peanut sauce, cila...

In a large bowl combine cabbage, baby greens, bean sprouts, radishes, green onions, cucumbers and basil mixing lightly. In a small bowl, whisk together vinegar, canola oil,...

Place the shells on a baking sheet and bake in a preheated 350°F oven for 3-5 minutes for added crispness. Allow to cool.

In a medium pan over medium heat, drizzle o...

Remove the outer tough leaves of the lemongrass to expose the inner white core. Finely mince the white core. Set aside.

In a large bowl, lightly beat eggs and egg w...

In a medium skillet, heat 3 tablespoons butter over medium heat. Add flour and cook, stirring flour into butter to form a light rue. Whisk in chicken broth until incorpor...

In a small bowl, combine oil and garlic salt mixing well. Place phyllo sheets on the work surface. Layer two sheets of phyllo lightly brushing each sheet with oil. Place ab...

In large bowl, soak raisins in 1 tablespoon brandy for 2 hours. Add apples, walnuts, sugar, 2 tablespoons butter, lemon peel, cinnamon and vanilla. Mix well and set aside. ...