Quick Mini Quiche

Overall Rating
(152 votes, average: 3.00 out of 5)
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Check out the video on how to create this recipe

Quick Mini Quiche Recipe

These easy-to-prepare, bite-sized quiches add a Mini Fillo Shell crunch to a classic appetizer.

  • 1 egg
  • 1/2 cup evaporated milk
  • 1/4 teaspoon each: basil, salt, garlic and parsley
  • 1/8 teaspoon white pepper or cayenne
  • 2 packages (30 count) Athens® Mini Fillo Shells
  • 1/2 cup shredded Swiss or Gruyere cheese
  • 1/3 cup cooked crumbled bacon
  • 2 Tablespoons each: minced onion and red bell pepper


  1. Lightly beat together egg, milk and seasonings. Into each Mini Shell place 1 teaspoon of cheese, 1/2 teaspoon bacon and 1/4 teaspoon each onion and pepper.
  2. Pour 1 teaspoon egg/milk mixture into Mini Shells. Bake in a preheated 350°F oven for 12-15 minutes.

Nutritional Info:
Serving size: 1 shell (14 g), Amount per serving: Calories 35, Calories from Fat – 25, Total Fat – 2.5g, Saturated fat – 1.5g, Trans Fat – 0g, Cholesterol –15mg, Sodium – 50 mg, Dietary Fiber – 0g, Sugars – 0g, Protein – 2g

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Recipe Reviews

Overall Rating 152 votes, average: 3.00 out of 5152 votes, average: 3.00 out of 5152 votes, average: 3.00 out of 5152 votes, average: 3.00 out of 5152 votes, average: 3.00 out of 5 3.00 votes
(152 votes, average: 3.00 out of 5)
  • Helen S. Pritchard

    I first made these for a family dinner about 3 years ago – made 60 and they disappeared withing 15 minutes. I found the following makes it easier to fill the shells.
    Blend all the ingredients together and then spoon into the shell; a round teaspoon is the perfect measure. Also, finely minced and browned shallots a great flavor. I use the pre-cooked crumbled bacon, but put in the mini food processor for as pulse or two for finer pieces. Substituted finely shredded monterey jack/cheddar blend and that added a nice flavor as well. All in all, does not take much time to prep, and once all ingredients are in place, it goes quickly


    • Ken Dieglio

      We are so happy that you enjoyed and we loved the tips. Yes, seems so simple but oh so delicious. Thank you for sharing and continue to use Athens for all of your entertaining needs!!


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