Orange-Pineapple Phyllo Tartlets

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(1 votes, average: 3.00 out of 5)
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Ingredients:

  • 4 ounces cream cheese, reduced fat
  • 2 tablespoons sugar
  • 1 teaspoon vanilla extract
  • 1 package (15 count) Athens® Mini Fillo Shells
  • 1 can (8.25 ounce) Del Monte® Mandarin Oranges in Light Syrup, well drained
  • 1 can (8 ounce) Del Monte® Pineapple Tidbits in 100% Juice, well drained
  • Mint leaves, for garnish

Directions:

  1. In a small microwave safe bowl, microwave cream cheese on high for 20 to 30 seconds or until softened. Stir in sugar and vanilla until well blended. Spoon 1 heaping teaspoon of filling into each shell. Top with oranges and pineapple. Garnish with mint. Serve.
  2. Visit DelMonte.com for more delicious recipes.

Nutritional Info:
Serving size: 1 shell (29 g), Amount per serving: Calories 45, Calories from Fat – 15, Total Fat – 2g, Saturated fat –1g, Trans Fat – 0g, Cholesterol – 5mg, Sodium – 40 mg, Dietary Fiber – 0g, Sugars – 4g, Protein – 1g

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Overall Rating 1 vote, average: 3.00 out of 51 vote, average: 3.00 out of 51 vote, average: 3.00 out of 51 vote, average: 3.00 out of 51 vote, average: 3.00 out of 5 3.00 votes

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