Easy, Decadent Baklava

Overall Rating 0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5 0.00 votes       No Reviews       Write a Review

Chef Dino Lubbatt, owner and executive chef of Dinotto Ristorante in Chicago, prepares an easy, homemade baklava, a traditional Greek dessert.
Click here for the complete recipe.


Recipe Reviews

Overall Rating
(No Ratings Yet)

 

EMAILPOPUPVert

Not Signed Up for Recipes?

 

Enter your email address to receive our free monthly newsletter featuring new, seasonal recipes.